Probably the best cover photo so far. :)

Excellent, of course! I just love Giada. Her recipes use such straight forward ingredients, takes into account low fat/low sodium foods and she offers shortcuts. Now that I've read it through, I'm excited to take it into the kitchen and get cooking!

n  2021n
Some decent recipes

I heart Giada. Her recipes are simple and delicous! My favorite recipe in this book is her Dirty Risotto. SO GOOD. I make her herb-cheese polenta all the time because its easy and goes with a lot of stuff.

For a fun twist on traditional lasagna, try Giada's "Lasagna Rolls".

I love to cook Italian. My family says I love to cook Italian and then sometimes I love to try to cook Italian ! Giada’s cookbooks are my go to books for everything Italian!! I have made some great dinners with her help. Also I can’t read the word mozzarella on a page without hearing it and saying it the way Giada does.

Giada has some very interesting recipes, and most are easy to follow.
I've enjoyed making minestrone soup and an Orzo salad, and a pasta primavera

Love Giada & love her food! I use this book OFTEN for both inspiration for my own concoctions and when I want a tried & true recipe. YUM!!

Nice book

I think it would be great

Recipes are generally delicious, easy, and also look great. We got this book autographed at a book signing along with Everyday Italian.

Great recipes to serve to a crowd!